I made two pies and they're both gone before I've even posted the recipe!
 I start by chopping the nuts. The nut chopping it the most complicated part of the whole recipe.

Beat the eggs then add maple syrup and vanilla.

mix together.

 Pour in the nuts.


Let cool for a little before eating
Maple Pecan Pie
Ingredients

• 5 eggs
• 1 cup Maple Syrup
• 1 cup chopped Pecans
• 1 tsp Vanilla
• 1 unbaked pie shell

mix the eggs and add vanilla and maple syrup. Add nuts and mix, pour into pie shell. Arrange pecan halves on top.
Bake at 350 for 45 min or until done