Jen asked me to submit my pink smoothie to her 4th annual power of pink challenge. I thought about it for a minute, How complicated is it? Are there lots of directions to follow? What is the criteria to enter? Am I going to it right? I don’t want to do this if I get rejected. I’m still distraught over two recipes that were rejected on Foodgawker.
Actually it’s OK I totally agree with all their reasons and it has given me pointers to take better photos.
I re-read her simple submission rules and it looks way easier than running in the Susan G Koman 5k tomorrow that I know I’m not going to run in.
If you want to make anything pink You too can enter, you don’t even have to have a blog, just send her the recipe.
Below is the super easy pink smoothie.
Blueberry Cranberry Smoothie
- 1 cup yogurt
- 8 oz. fruit juice
- 4 teaspoons raw honey
- 1/2 cup frozen blueberries
- 1/2 cup frozen cranberries
- 4 or 5 ice cubes
Blend in blender or food processor and serve.