Gluten free, vegan and quick. These nori wraps can be made with whatever vegetables you have on hand.

 

 

Just get a nori sheet

 

 

and spread some hummus on it.

 

 

place some carrot sticks down the middle.

 

 

Next to the carrots add cauliflower,

 

 

Brussel sprouts,

 

Edamame,

 

 

red onion slices and some salt and pepper.

 

 

Roll it up, slice and eat.

 

 

yum.

 

Nori wraps with Brussel sprouts and edamame

Ingredients

• nori sheets
• hummus
• carrot sticks
• cauliflower, cooked or raw if you like it that way but I don’t
• Brussel sprouts, cooked and quartered
• edamame, cooked and shelled
• red onion slices
• salt and pepper to taste

 

Spread hummus over nori sheet. in the center place vegetables. season with salt and pepper to taste. Roll up, slice and eat.