Edamame Hummus in pictures

by - 1:57 PM

soybean hummus gluten free

 

I finally made Edamame Hummus from the recipe Katrina’s mom gave me! This has been on the list for a while. well, since September. Aside from my garlic being kind of tired and unflavorful I thought it was close to the way Katrina’s mom made it.

 

soybean hummus gluten free

 

All you need are some Edamame beans cooked and shelled.

 

soybean hummus gluten free

 

some garlic with a little more garrr than this one.

 

soybean hummus gluten free

 

And a food processor.

 

soybean hummus gluten free

 

Into the food processor place the garlic, beans,

 

soybean hummus gluten free

 

water,

 

soybean hummus gluten free

 

lemon juice,

 

soybean hummus gluten free

 

olive oil,

 

soybean hummus gluten free

 

salt, pepper,

 

soybean hummus gluten free

 

tahini and lemon zest. Process until smooth.

 

soybean hummus gluten free

Serve with vegetables, crackers chips or what ever you like.

 

Edamame Hummus

Ingredients:
  • 1 1/2 cups edamame (green soy beans) cooked and shelled
  • 2 tbsp tahini paste (sesame seed paste)
  • 1/4 cup water plus more if needed
  • 1 tsp lemon zest
  • juice of one lemon
  • 1 clove garlic, crushed
  • Kosher salt to taste
  • pepper
  • 2 tsp olive oil
Directions:

In a food processor, blend soy beans, tahini, water, lemon juice, lemon zest, garlic, salt, pepper and olive oil until smooth. Add more water if needed until consistency is smooth. Place in a bowl. Serve with your favorite vegetables.

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